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logo Delicious Cortina

Mountain dish
at the Fedare Refuge

Served at Rifugio Fedare

The characteristic atmosphere of a family run mountain refuge with refined cuisine: the Troi family of the Fedare Refuge today proposes its guests a typical mountain dish: polenta with a genuine taste and flavour prepared with flour from Storo, sausage from the Selva butcher and cheese from Lentiai.

Fedare Refuge